VCE Business Management Unit 3 Outcome 3 - Operations Management

VCE Business Management Unit 3 Outcome 3 – Operations Management

A revision lecture to assist students in the study of VCE Business Management and operations management.

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Food Service Management: How to Succeed in the High-Risk Restaurant Business: By Someone Who Did

Many of us have endured a stint in food service, whether it was our first venture into the working world […]

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1941 Oldsmobile Dealer’s Brochure Service Management

original Dealer’s Non Color Catalog 8.5 x 11 36 pages “Service Job Ahead” Sales Objectives Space Problem Studies and Corrections […]

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ITIL Continual Service Improvement (Best Management Practices)

Alongside the delivery of consistent, repeatable process activities as part of service quality, ITIL has always emphasized the importance of […]

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Broom Service – Strategy Game

Running out of potions? Then it’s time for Broom Service! Wild witches zoom on their brooms, covering miles with their […]

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Basic Service Management: A 50-page introduction to providing services

Service Management is the potent idea that could change your business. This useful little book is a pocket guide on […]

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Service Management: Operations, Strategy, Information Technology 8th International edition by Fitzsimmons, James A., Fitzsimmons, Mona J., Bordoloi, Sanje (2013) Paperback

Service Management: Operations, Strategy, Information Technology 8th edition Fitzsimmons 2013

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Excellence in Human Service Organization Management (2nd Edition) (Standards for Excellence Series)

An integrated model for management and administrative practice.   Excellence in Human Service Organization Management, 2/e provides guidelines to insure […]

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Service Operations Management: Improving Service Delivery (4th Edition)

This international market-leading book, aimed at both students and practising managers, provides a comprehensive and balanced introduction to service operations […]

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Funeral Directing and Funeral Service Management

A how-to guide for funeral directors.

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